Buyer questions

Clear answers before commercial discussions.

General guidance about Iranian pistachio specifications, packaging and export enquiries. Final details are always confirmed for the individual order.

01Can pistachios be supplied raw, roasted or salted?+

Depending on the product and order, raw, roasted, roasted and salted, and customized flavored options can be discussed.

02Can product specifications be customized?+

Yes. Grade, size, open-shell ratio, moisture, processing, seasoning, packaging and documentation can be discussed around the buyer’s requirement and destination-market rules.

03Can you provide samples?+

Sample availability, format, courier cost and required documentation are reviewed case by case. Send your product specification and destination to discuss the practical option.

04Do you offer private-label packaging?+

Private-label and customized labeling can be discussed for suitable orders. Final options depend on pack size, quantity and destination requirements.

05How do you address aflatoxin requirements?+

Aflatoxin parameters are aligned with the buyer’s specification and destination-country regulations. Laboratory reports can be discussed when required for an order.

06How should pistachios be stored?+

Keep pistachios sealed in a cool, dry place away from direct sunlight, excessive heat and moisture. The suitable storage plan depends on packaging and the intended storage period.

07What does pistachio ounce size mean?+

Ounce sizing refers to the approximate number of pistachios in 28.35 grams. A lower ounce count generally indicates a larger nut.

08What information do you need to prepare a quotation?+

Please send the product, quantity, preferred ounce size or grade, processing style, packaging format and destination country. These details help us discuss availability and commercial terms accurately.

09What is the minimum order quantity?+

MOQ depends on the product, grade, processing and packaging format. Please include your expected quantity in the quotation request.

10What is the usual harvest season?+

Most in-shell Iranian pistachio varieties are harvested from late August through October, with September as a major harvest period. Green kernels are harvested earlier to preserve their color.

11Which Iranian pistachio varieties can you supply?+

Our current range includes Akbari, Kalleh Ghouchi, Ahmad Aghaei, Fandoghi and Green Peeled Pistachio Kernel. Availability depends on crop, grade and order timing.

12Which packaging formats are available?+

Options can include bulk bags, cartons, jumbo bags, vacuum formats and retail packs. The exact format is confirmed for each product and shipment.

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